If you are or know a deserving Australian food artisan producer do not be shy to fill out the nomination form. You can also nominate a chef who closely works with…
COOKBOOKS FOOD + DRINK RECIPES + menus
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FOOD + DRINK
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FOOD + DRINK FOOD presentation
Pink and chocolate inspirations | 3 blogs and a mood board 2008.01.08 edition
The unified element for my weekly blog spotlight is simply brilliant design. As a bonus, you can recycle the color scheme. Even if there is a lot of pink, the result…
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CAKES + desserts ENTERTAINING FOOD + DRINK HOLIDAY entertaining PARTY ideas + decor
Host a Sunday brunch for the Epiphany
January 6 officially marks the end of the Christmas celebrations. You should take down all your Holiday decorations by this date. Epiphany is referred to as Three Kings Day for commemorating…
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One of my New Year traditions is to hang the new calendars around the house. For my kitchen, I went for a culinary calendar from Éditions du Désastre. The recipes and…
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Dear Readers, I hope that all your dreams come true in 2008. In any event, I wish you Health, Joy and Happiness. Happy New Year! Kim 1998 Vintage of La Grande…
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If you read my blog often, you already know that Gogoglass is a favorite of mine. I owned her Lemon Reamer and it works like a charm. My husband used it…
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If you are looking for innovative handmade ceramic serving ware, plates and bowls and you are in the Montreal area this Saturday, try to stop by the workshop of Basma Osama.…
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ENTERTAINING EVERYDAY entertaining FOOD + DRINK RECIPES + menus
Tastespotting watch | Sunday family dinner menu
When I was young, the Sunday night was a more formal dinner affair at my home. A Sunday family dinner is a worthwhile ritual that brings everyone closer together. It is…
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I got the pleasures to meet Jennifer of Design Hole while she came in Montreal to celebrate her birthday with her husband. We read each other blogs and we communicate through…
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I had the chance to try out the Winter Bar before its official opening. Set under an illuminated canopy, the Winter Bar is a cool bar steps away from The Quays…
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This in-flight magazine for Air Canada always brings significant views on restaurants and the dining experience. It is clear that classics making a comeback are growing in importance. From the November…