Do you know why there is a parsley leaf in the middle of every plate? Chef Matt Kantor of Little Kitchen shared this trick with me. It works best with a…
FOOD presentation
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I love this picture. The superb crafted table, the breakfast scene, and the angle of the shot. I dream of having enough room in my house for an extra-long dining table.…
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If I had to resume in a few words the work of Donna Hay, I would say: Time-saving and Special Touches. Donna Hay’s philosophy fits very well within my way of…
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FOOD + DRINK FOOD presentation
Fun Dishing Ideas from Tapis Rouge at Cirque du Soleil’s OVO for Mother’s Day
It became a tradition. Every year, the weekend before my birthday, my husband invites me to a night of delight at Cirque du Soleil. We had fabulous tickets to OVO, seats…
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ENTERTAINING FOOD presentation
Styling a Coffee and Tea Station with Vintage Style Glass Milk Bottles
I wish that we still had the cute milk glass bottles in Quebec. They are more eco-friendly that the carton containers; pretty that the bags. When you host a party, the…
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It seems that all magazines lately make the eulogy of comfort food and a return to the simple ingredients commonly used in rustic cooking. This winter, all my friends order French…
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FOOD presentation HOME + GARDEN HOME decor
Daily Quick Links | Hallways and Nature-Inspired Entertaining Ideas
This is my daily collection of noteworthy stuff that I saw online. + To complement my Tips for a Welcoming Entryway, check out the fabulous entry ways featured in several magazines.…
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I love well-prepared scrambled eggs but too often they are rush. That is why I am thrilled by three recipes I found on the LA Times. You get a recipe that…
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This is my daily collection of interesting stuff that I saw on the Web. + I am a fan of Pam’s floral arrangements since her beginning on the blogosphere. As promised,…
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I cannot resist this amazing dessert by Vanille of At Down Under. It is not simply beautiful dished, the soufflé mixes chocolate and pistachios, An origami box gave Vanille the inspiration…
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Serving burgers is so common that the stylish hostess is always on the lookout to elevate the basic recipe. Using a better cheese or changing the condiments is one way to…