Four years ago, the first edition of Apéritif à la française was held in 13 countries and 17 cities. Since then, more cities and countries participate in this culinary experience. Montreal…
Browsing Tag
food presentation
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FOOD + DRINK FOOD presentation
Five Chocolate Pudding Recipes from the New York Times and La Tartine Gourmande
I adore custards for their smoothness and velvety texture. From what I read this morning, custards produce the best chocolate puddings in the world. In the United States, many Chefs wrote…
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Event design is a huge market. Big brands have the monetary wealth to indulge in fabulous event decor. They make us dream and inspire us. Let’s me introduce you to the…
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Since we must all eat more Omega-3, I was looking for a salmon dish when I started to watch the Puff Pastry episode of French Food at Home. I found my…
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The birthday of a girl friend is coming soon and you are looking for unique gift ideas. If she likes to throw dinner parties, I suggest you take a look at…
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Today, I proposed a classic dish for supper: Bucatini or Spaghetti Alla Carbonara. My favorite Pasta All Carbonara recipe is one inspired by the Remo Contini of Antica Trattoria da Carlone,…
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Stylish living begins with great food. With our busy life, we, me included, are often exhausted at the end of the work day. So we have problems deciding what to prepare…
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I discovered a wonderful French porcelain maker today. I am not just showing you their vessel. REVOL targets the hospitality market which explains these amazing food presentations. Wow! Since 1789 from…
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This post started because I saw the most wonderful dishing of picked eggs photographed in the March 2008 edition of EnRoute magazine. I forgot my copy on the plane so I…
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My choice this week from my fellow bloggers features a mix of stylish comfort food and modern architecture masterpieces. While I make my weekly selection, I pay attention to find a…
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It is fun to go at a trendy restaurant with a young, well-dressed crowd, beautiful décor and most important with incredible food. That was on my agenda last Saturday night. I…