Nothing feels so much like fall as the first crisp bite of a not too sweet, not too tart apple, juice trickling down your arm. An apple is the ultimate healthy…
breakfast
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Sunset made a twist on the classic French toasts by grilling them on the BBQ on skewers. You need a crust side on each cube. The ideal bread to make the…
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This way that this picture is styled shouts Spring. Plus, I love crepes. Making homemade crepes is real simple. This was one of the first recipes that I made as a…
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Write down the Poached Egg with Shitake Mushrooms, Wilted Arugula and White Truffle Cream recipe if you host the Easter brunch or for Mother’s Day. It is totally sublime. I discovered the…
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I usually make my French toasts with a cereal type of bread but this morning, I had almost an entire Italian loaf left, freshly baked yesterday. I did not want to…
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I am looking for a place to eat breakfast this morning before we head to the IDS. The current issue of Where Toronto that I found in my hotel room featured…
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Feeling cheerful is the best way to start your day. They come in three designs: Cherry, Orange or Apple. You do not need to have children to enjoy them. + Squeeze Juice…
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I first introduced it when I talked about innovations for tea kettles. Our electric kettle broke last December after 4 years of service. I started to use an Italian stainless stove kettle…
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If you do not like your pancakes, you will only have you to blame at Slappy Cakes. Each table features a built-in griddle. They bring you the batter, fruits and other…
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I talked last month about the easiest of serving an egg in a ramekin if you host a brunch for a big crowd. Since we always need more recipes, I am…
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When I went to cash, Lucie, the owner of Kokoon, told me Wow! you made a kit. This is what I like to do whether it is for me or for…