Angry Birds continue to be a popular theme with grade school kids. Elena and Sandy from Style Me Sweet styled a beautiful sweet table for a 6 years old birthday boy.
Kids were presented with an assortment of Angry Birds lollipop cookies, cupcakes and a stunning birthday cake. See more pictures at Amy Butler’s blog.
Every month, the talented team at Kréavie shared the making of a fabulous themed sweet table. For February, they designed a sweet table in honor of the Carnevale (Carnival of Venice).…
One reader on Facebook asked me where to find the s’more burners that were used at a wedding from my s’more stations round-up. I browsed the Web and found the source.…
An alternative to a sweet table is a s’mores buffet table. There is no need to do a camping trip to enjoy them. You can do it for an indoor event…
Here are three simple Holiday recipes from Ricardo Larrivée, that many of you know from his cooking show Ricardo and Friends at Food Network Canada. For party favors or hostess gifts, you…
There is no need to be a master baker to create fun desserts and treats for Halloween. Spreading candy corns around simply decorated Candy corn cupcakes is enough to create the…
We’ve been rounding-up cool and kooky printable Halloween projects from all over the web. Now here’s two you’ll only find here! These printable stickers and tags feature classic Halloween characters –…
Have a look at those stylish Jello Jiggler bites with gummy body parts trapped inside. Leave it to Jenn from Hostess with the Mostess to elevate a simple treat. I like her idea…
Caramel Apples are ready to eat in one hour. It takes about 30 minutes to make them. Add 30 minutes to cool them in the fridge. Real Simple proposes a no…
As a follow-up to my post on Halloween candies and treat bags, I had to show you this wonderful Halloween sweet table executed by Kreavie, a sweet shop in Montreal. She…
You create the ultimate effect when you match the candies and candy bags to your Halloween theme. They acknowledge that they play a big part if you treat them as a…