I always keep an eye open for easy show stopper food plating that I could use at a party. The carpaccio served on a clothesline today at restaurant Europea in Montreal tops…
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ENTERTAINING
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Mom-tini recipe from NUVO Sparkling Liqueur | Pomtini recipe from POM | Pink Blossom recipe from SAQ | Nude Nuvo recipe from NUVO Here are four feminine cocktails that you could serve your mom…
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Table in a Bag on sale at $49.95 USD at Crate and Barrel This picture illustrates my ideal picnic at the park. I love all the details. I need a folding…
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Two weeks ago I attended the fifth edition of Yuri’s Night in Montreal. This is a party to commemorate the first man in space, Yuri Gagarin. The party was organized by…
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I am pretty sure that if you hang these retro fabric confetti buntings, they would be a hit with your party guests as much as the giant balloons of two weeks…
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ENTERTAINING PARTY ideas + decorParty Must-Have: The Giant Round Balloons Decorated by Geronimo Balloons
Balloons are often a must at birthdays and big parties. The ones from Geronimo Ballons stand up for two reasons: first, Jihan “Jihanimo” Zencirli only uses 36-inch perfectly round ballons and…
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ENTERTAINING EVERYDAY entertainingThe Costco Challenge: The Making of a Stylish Cocktail Party on a Budget
This article from Town & Country is the proof that you do not need to spend a fortune to entertain in style 20 guests. Event planner David Monn bought at Costco the food…
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At only a few weeks ago from Easter, it is more than time to plan your Easter Egg activities. Hiding special eggs adds cheer and joy to your Easter Egg hunt.…
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Paint-dipped furniture has been making the rounds as a subtle way to embrace the bold and bright color trend. But if you’re not willing to sacrifice a favourite wooden chair or…
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Time flies. Easter is one month away. Looking at this cute Easter Cake made by Tina, a baker at Mara-Mi Store + Cafe + Studio made me in the mood. I look…
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Ethnic cuisine is still the most popular dinner party theme. People likes it because it is easy to organize and get the look based on the menu you plan to serve.…