I cannot believe that I never visited Matt Bites before. It is an exceptionally awesome blog produced by food photographer Matt Armendariz, who is located in Los Angeles. Matt offered a…
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RECIPES + menus
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FOOD + DRINK RECIPES + menusEasy Entertaining Menu: Tropical Fennel Salad with a Dijon Mustard Grilled Trout and Green Beans
This post was initially about a salad recipe. As I wrote it, the recipes of the dinner I cooked last night became a part of the story. This is a simple…
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I attended last December this wonderful event at Boutique Point G, a must-go place for french macarons in Montreal. They invited the cream of social media crowd for a tasting cocktail…
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What a beautiful pink, orange and red dish! Winter is the time for citrus, so let’s make good use of them not just in the morning. Deb of Smitten Kitchen shared…
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Cooking your own chips is not complicated. What I like the most is that you can use vegetables, fruits and cheese to make your chips. You can serve them as a…
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All week I wanted to buy a Galette des Rois at the bakery but I was too busy. I do not bake my own Galette des Rois because I am not…
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I wish I could buy these German chocolate here. The concept is great. Each package is for a different flavor and refers to a particular emotion. Trost refers to consolation (according…
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Karen Wise is a talented Brooklyn based photographer specializing in destination weddings, food and still life. Pictures that evoked a relaxed breakfast on a weekend often caught my attention. They feel…
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I like soups so much that my husband makes jokes about the fact that I might not eat lunch if soups did not exist. It does not only taste good, a…
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I do not wait for New Year’s Day to drink Champagne. As with any wine, the taste is diversified which is why I like to try new Champagne. Amongst the few…
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This is baking as an art form. During the Dutch Design Week in October 2009, one exhibit was an homage to cooking and baking. Baked was inspired by a Sicilian folk event…