I believe in saying goodbye to the year with a bubbly beverage. If you wish to serve something else then a straight glass of Champagne, consider these 5 sparkling wine cocktails for your celebrations. photo credits: 101 Champagne Cocktails book by Kim Haasarud – visit Epicurious for the Classic Champagne cocktail recipe photo credits: Negroni sbagliato recipe [...]
COCKTAILS + wine, FOOD + DRINK | August 10, 2012 | by Kim Vallee
photos: Maxime Juneau for At Home with Kim Vallee Add style to your closing ceremony get together by serving a bronze, silver and gold metal cocktails. Or be the judge and pick one as your signature drink. The recipes are from Bombay ambassador, the master mixologist Raj Nagra who made the cocktails for me at [...]
COCKTAILS + wine, FOOD + DRINK | July 25, 2012 | by Kim Vallee
photo: Maxime Juneau for At Home with Kim Vallee Last week was the annual Bombay Sapphire event that I like to attend. I am in love with this year formula because it enables me to get unique content. For the occasion, the new Bombay ambassador, the master mixologist Raj Nagra, made three summer cocktails that fit my [...]
COCKTAILS + wine, FOOD + DRINK | June 25, 2011 | by Kim Vallee
I am always on the look out for tasty summer drinks. The New Times asked mixologists to share a summer cocktail with 3 ingredients or less. Garnishes, sugar, seltzer and simple syrup do not count. Merlin Griffiths, the global ambassador for Bombay Sapphire, told me at a media event that it is best to make a [...]
May 27, 2011 | by Kim
The Bombay Sapphire media event gave us the occasion to learn new cocktail recipes. They collaborated with a local chef to pair each cocktail [...]
February 7, 2011 | by Kim
I can’t tell you if it makes you feel better since I did not catch a cold this winter, but I like [...]
December 21, 2010 | by Heather
Whether you choose to add rum or not, eggnog is a classic beverage best accompanied with a fire, a blanket and a [...]
December 9, 2010 | by Heather
Cranberry juice is an easy way to give a cocktail festive flavour and colour. It pairs well with vodka, gin or tequila. [...]
COCKTAILS + wine, FOOD + DRINK | December 28, 2012 | by Kim Vallee