It is probably the sense of comfort that emerges from the wooden tray platters that captures our senses. But whatever is the reason, I know that I have a hard time to resist to pictures like those. Take the party platter of the JME collection. Or how appetizing is the roast pork shoulder served with a garlicky cilantro sauce and grilled summer vegetables? You can find this recipe by chef Peter Hoffman of NY restaurant Savoy on Saveur.com. It was first published on page 113 of Saveur, June-July 2010 issue.
Jen of Simply Photo captured one of the most delightful cheese and pate platters. She photographed it when she ate at Cafe, the restaurant of the Terrain at Styer’s of Glen Mills, PA. You can buy online their artisan bark boards, in a small or a large format.
+ Party platter and bowl set by JME £20
+ Pork Shoulder with Summer Vegetables recipe – photo by Todd Coleman for Saveur
+ Large Ash Bark Cutting Board $32 at Terrain – photo by Simply Photo
KimValleeJuly 11, 2010 at 22:03
Eye Candy and a recipe while I show three Food Presentations in Wood Platters | At Home with Kim Vallee http://kim.tl/cbip7p
This comment was originally posted on Twitter
SallyJuly 12, 2010 at 05:46
I LOVE these, I have a heart shaped platter I love to use… all of this food looks delicious as well… making me hungry!
Angela@spinachtigerJuly 12, 2010 at 10:52
That cheese tray is beautiful and I agree, wood is warming to the soul.
ClaireJuly 12, 2010 at 11:06
These are beautiful! Wood adds such a great look to any platter of food – and its a great way to present them. Thanks for the idea!
Mabel and ZoraJuly 12, 2010 at 12:45
We love the cheese plate.
KristenJuly 14, 2010 at 10:33
What delicious looking food! Love the presentation on wood platters! Great idea — thanks for sharing 🙂
Julieann/CreateGirlJuly 14, 2010 at 10:36
Wood platters are so welcoming and natural, they also allow the food to shine!
The last one just might be my favorite!