When I read about this neat trick on The Kitchn, I said Eureka! I feel bad about throwing out ripe bananas. Now I found a great way to not waste food, eat more healthier dessert and at the time, to get the feeling of eating ice cream. All that, without the added calories. It sounds to good to be true but by reading the comments on The Kitchn, they are not joking.
The trick is simple, you wait until your bananas are well frozen. Cut them in small pieces. Then, you whiz it up in a blender or food processor until you get a custard-like texture. For a twist, you can add a tablespoon of peanut butter. You can eat it right away or put back in the freezer your banana ice cream. I will make my batch.
+ Get the step by step instructions for the one-ingredient ice cream recipe at the Kitchn
KimVallee
July 21, 2010 at 13:46I had to share this: The One-Ingredient Frozen Banana Ice Cream http://kim.tl/bdrYq1
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Tania
July 21, 2010 at 13:48This is a great idea! I’ve heard of mushing up banana and putting it in the freezer to freeze from Dr. Oz, but this technique sounds good too. I am going to try it 🙂 Thanks, Kim.
SHOPHELLOWORLD
July 21, 2010 at 13:50Ooo… I SO need to try this…! RT @KimVallee: I had to share this: The One-Ingredient Frozen Banana Ice Cream http://kim.tl/bdrYq1
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nav_een
July 21, 2010 at 13:54Will be trying this! @KimVallee: I had to share this: The One-Ingredient Frozen Banana Ice Cream http://kim.tl/bdrYq1 #food
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infophibian
July 21, 2010 at 13:58WHAT THIS IS AMAZING RT @nav_een Will be trying this! @KimVallee: The One-Ingredient Frozen Banana Ice Cream http://kim.tl/bdrYq1 #food
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Camille @ STYLE NOTES
July 21, 2010 at 14:14This is *almost* too good to be true! As a total ice cream addict (here’s the proof: http://wp.me/pt4zb-1qJ) I’ll definitely be trying out this healthy version.
missrogue
July 21, 2010 at 14:38The One-Ingredient Frozen Banana Ice Cream http://kim.tl/bdrYq1 (via @kimvallee) This looks soooo awesome.
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Sandi
July 21, 2010 at 14:49Yum! Thanks for the recipe…
Todd Sieling
July 21, 2010 at 15:08That’s so perfectly simple and amazing. Thanks for sharing this!
AmyTwinkler
July 22, 2010 at 03:28The One-Ingredient Frozen Banana Ice Cream | At Home with Kim Vallee: You can eat it right away or put back in the… http://bit.ly/d96Okl
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Sally
July 22, 2010 at 05:44I am SO trying this!!!
Lucio Flavio
July 27, 2010 at 09:04I will try this for sure!!!
missrogue
July 29, 2010 at 16:51For dessert tonight, I’m making The One-Ingredient Frozen Banana Ice Cream http://kim.tl/bdrYq1 (low cal and yummy! cc @kimvallee)
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