Since a copy of this book does not sit yet in my cookbook library, I will tell what it is all about from the own words of the writers, Matt Lewis…
bakery
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Like everything else, the cake industry has evolved a lot over the years. The popularity of the TV series Ace of Cakes gives more ideas to people. If you want a…
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Tuesday night on my way home from a conference, I passed by the front store of Petits Gateaux, one of the few cupcake shops in Montreal. Their Halloween cupcakes on the…
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FOOD + DRINK FOOD presentation
The secrets behind the culinary creations of Pastry Chef Philippe Conticini
Why French Chefs master the art of cooking? This is a question that can open many debates. One thing for sure, the Chefs in France place a superior level of attention…