For her Easter brunch, our German-born friend Bettina Forget baked a Canadian version of a German sour cream cake often topped with fruits. That specialty cake is called Schmandkuchen. You sandwich…
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What a clever and adorable idea! Imagine the reactions of your guests when you cut the first piece of cake. I feel it is more unique than the typical individual heart…
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Have a look at the beautiful Easter eggs we painted and decorated yesterday at a party organized by my friend Bettina Forget. I will share the food later. We had fun painting…
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This way that this picture is styled shouts Spring. Plus, I love crepes. Making homemade crepes is real simple. This was one of the first recipes that I made as a…
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I want to share the beautiful Spring floral arrangements that my friend Jasmine Nadeau made for a party she hosted last night. Feel free to steal her ideas; I think they…
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No need to buy fancy flowers to create an eye-catching centerpiece. Look how a collection of vintage bottles in old crate adds character to everyday daffodils. I admire the creative use…
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To the best of my understanding, Beauty Everyday is a blog of Kristen Bach that she launched with the help of two friends: the ceramic dinnerware artist Rebecca Wood and the…
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I like this picture taken by my husband last night at YULBiz, the monthly meetup of Montreal’s bloggers and social media crowd. It looks so festive. I prefer the 52 oz…
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I usually serve uncomplicated, tasty meals when I have friends over. I believe it is best to cook dishes that everyone will enjoy. A simple recipe can look very appealing. A simple…
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Kim Kruzich of Retro Mama wrote an well-documented tutorial that will teach you how to make your own Fabric Easter eggs. She provided useful tips to make this sewing project a…
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It has been a while since I visited Housemartin, the blog of the owner of Ink & Peat. I admire Pam’s floral arrangements since her beginning. She caught my heart again…