Click here to read part 1 of my son’s jungle theme birthday party.
I do not think that kids party are about food. For one thing, kids birthday parties are often scheduled in the middle of the afternoon and set to end before supper time. This is why I chose to serve healthy snacks for my son’s first birthday party. I went for food that the kids and their parents would equally enjoy.
I also want to devise a menu that shared my party color palette. After contemplating several options, I opted for a fast and easy to make crowd-pleasing menu. I served crudités with a succulent dip, caprese salad on skewers, old cheddar grilled cheese, and as a testimony to my son’s play habit at the time, a tower of marbled cheese cubes.
Two DIY Decorating Projects for my Savoury & Sweet Table
The first project can hardly be called a project since it took two minutes from start to finish. But the raised platters is an important design element of my table. I made the raised platters by simply taping PAPAJA plant pots from IKEA to my collection of Thomas Paul Sea Life melamine plates. Double-sided tape works perfectly for this type of job. Make sure to check that the base of the pots is straight and that the plates sits well on them. I paired the dishes with some IKEA melamine bowls that I bought 2 summers ago — sadly for you, the bowls are no longer available. I was not lying when I told you that I used many items that I already owned for this party.
My main DIY project are the paint-dipped utensils. I did it before dinner the night before. Although it works out, I should have started earlier. I will share what I learned by paint-dipping wood utensils in a future post. For now, let’s talk about two Montreal-based bakers that did an incredible job.
The Cake and Cupcakes
It was important to me to have the right cake for the occasion. I am glad that I bought the cakes at Les Glaceurs. I did not consider Les Glaceurs a contender until I saw the jungle animal cupcakes they did for a kids birthday party. Their style fits with mine. But I also want a cake, not just cupcakes. I inquired and they showed me their portfolio of nicely decorated 6 inches round, 3-layer cakes. I was sold!
The design of my son’s first birthday cake was a collaborative effort. I sent a photo of my party hats to their cake decorator in order for them to match the colors. I told her that I want an elephant on the top and circles on the side. I let them do their magic for the rest. I like the green grass at the bottom of the cake. The character of his first cake turned out to be cheerfully modern and playful, which was exactly what I was looking for. I also want to point out that working with Les Glaceurs was a breeze.
I imagined that it would be easier for my son to eat a cupcake. So I ordered one with a giraffe. Plus, I ordered vanilla cupcakes for the kids. It turned out that many moms ask for a cupcake instead of a piece of a cake. I bought cupcake toppers but I did not used them. At the end, I felt that it would have deter the attention from the cakes. I found another good reason to have a supply of cupcakes when a family had to leave before we blow the candle. They went home with two cupcakes for the kids.
The Party Favors
A week before my son’s birthday party I received an email from Isabelle Quinn, the founder and head chef at Sweet Isabelle. I had planned to make goodies bag for the kids. Instead, I took this opportunity and asked her if she would supply me with her cute animal lollipop cookies. Isabelle said yes! I received (for free) an assortment of crocodile, monkey and elephant cookies that the kids were pleased to take home. They all love it!
Isabelle delivered it to me with a batch of mini cupcakes the night before. I got an extra cookie in order to taste it. Sweet Isabelle’s cupcakes are simply delicious. They were the first cake that my son ever ate — I wanted him to have a test run before the big day. Sweet Isabelle’s vanilla shortbread lollipop cookies are as delicious as they look. The animal collection is always growing. I counted 37 animals at the moment.
If you live in Montreal, take note that she organize cookie decorating party at her shop. Isabelle told me that I should wait until my son is at least 3 years old to plan one.
SUPPLIERS:
+ Cake and cupcakes: Les Glaceurs
+ Animal cookies on a stick: Sweet Isabelle
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June 14, 2012 at 13:58[…] at Canal-Vie, and Isabelle Quinn, the owner of Sweet Isabelle. You may recall Sweet Isabelle from my son’s first birthday party. Isabelle donated the animal lollipop cookies that I gave to the […]