Archive | FOOD presentation

FOOD + DRINK, FOOD presentation

February 28, 2007 | by Kim

Verrines are more than the latest trend in...

Verrines are more than the latest trend in gourmet cuisine

As I was reading today’s edition of the food section on the Los Angeles Times, I was seduced by the verrines. I [...]

FOOD + DRINK, FOOD presentation

February 27, 2007 | by Kim

La Tartine Gourmande does it again

La Tartine Gourmande does it again

That girl never stops to impress me with her recipes. Her blog is a must read about cooking. In today’s post, Béa shares [...]

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