COCKTAILS + wine, FOOD + DRINK | December 2, 2010

Three Spicy Hot Chocolate Recipes

spicy hot chocolate recipe by radishes and rhubarb

I enjoy the taste of a hot chocolate after a day of ski or to drink instead of dessert on a cold winter night. I always melt chocolate pieces and use warm milk to prepare mine. Adding spices enhances the flavor. I found you three recipes online that you can make to your guests during the Holiday season.

Radishes and Rhubarb shared a hot chocolate spiced with cayenne, nutmeg and cinnamon. Her recipe uses a mix of dark chocolate pieces and premium cacao powder.

spiced hot chocolate by martha stewart

Martha Stewart proposed a Mexican Hot Chocolate and a Spiced Hot Dark Chocolate on her sites. If spices are not your thing, give a try to an Earl Grey Hot Chocolate.

Creative Drink Presentation

ingenious cookie cutters :: cookie that hangs on a cup

Pay attention to how you will serve your hot chocolate. I like the idea of a cookie hanging on your cup. You could do it with special cookie cutter or for a breath-taking version, bake your own gingerbread house cookie.

gingerbread house perched on a cup

SOURCING:
+ Ingenious Cookie Cutter Set, choice of a star or a heart £10 at Cox & Cox

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2 Responses to “Three Spicy Hot Chocolate Recipes”

  1. Oh wow. Those look delicious!

    I love the mini gingerbread house on the cup. Where do people come up with these ingenius ideas?!

  2. I love the mini gingerbread house!! Great find! : )