FOOD + DRINK RECIPES + menus

Delightful Mondays: Simple Summer Recipes

delightful mondays :: boiled potatoes with greek yogourt :: striped ice cream cake

Since we are a few days from a National holiday, I thought you would appreciate two recipes that would be perfect for your celebrations.

+ From Bea of La Tartine Gourmande, I suggest her Pommes de terre en robe des champs with yogurt sauce. She adapted her French rustic recipe to what is available in North America.

+ Serve an homemade striped ice cream cake for dessert. On Martha Stewart Living, they suggested to bake an angel food cake in a sheet pan,  and cut it in half.  Sandwich starting from the top a thiner layer of peach sorbet, a thicker layer of raspberry sorbet, a layer of vanilla ice cream and finish with a thin layer of blueberry jam. Photography by Ditte Isager for Martha Stewart Living – July 2010

  • Emma
    June 28, 2010 at 21:43

    that striped ice cream cake looks out of this world. i love the colour combinations and i bet it tastes good too! tempted to try and make it this weekend. thanks!

  • Sally
    June 29, 2010 at 06:25

    Amazing, I want to have a 4th July BBQ!! Even though I am British I just love the whole colour scheme 🙂

  • The Cilantropist
    June 30, 2010 at 13:43

    I think I am going to make this striped ice cream dessert for Fourth of July! Perfect! 🙂

  • TheCilantropist
    June 30, 2010 at 13:49

    From @KimVallee, I think I am going to make this striped ice cream dessert for Fourth of July! http://bit.ly/9ogrz1

    This comment was originally posted on Twitter