COOKING tools, DINING | October 12, 2009

3 Mozzarella Slicers for a Chic Kumato Caprese Salad

mozzarella slicers :: williams-sonoma rosle mario batali copco :: liefheit egg slicer

I bought for the first time a package of Kumato yesterday. Called the brown tomatoes, the fruits exhibit darker green, brown up to a darker red. It is sweeter than the red tomatoes that we are accustomed. The producer of Kumato, Sunset says it has an intense aroma and surprisingly sweet, juicy flavor. The Kumato grabbed [...]

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