To all my American reader, I am sending you my best wishes of happiness on this Fourth of July. I hope you cheer with a piece of flag cake and some fireworks later tonight.
RECIPES and PHOTO CREDITS:
+ Flag Cake by Ina Garten published on Barefoot Contessa’s Family Style – photo by Maura McEvoy
+ Use fresh berries instead of frozen to make the Frozen Berries with Hot White Chocolate published on Barefoot Contessa at Home – photo by Quentin Bacon
+ Flag Cake made by Anne’s Food – she will publish her flag cake recipe later.