FOOD + DRINK, RESTAURANTS | October 8, 2008

Lisa Kothari’s City Guide

original starbuck :: asian art museum :: trophy cupcakes :: monsoon :: lark

Here is the part 2 of my interview with Lisa Kothari, the founder and CEO of Peppers and Pollywogs.

AHWKV: When we travel, it is best to know the places where the residents hang out. Tell us about your favorites places in SEATTLE.

Lisa: Seattle is the home of Starbucks, and the original Starbucks is located in the famous Pike Place Market; try and get there to not only stroll the market, but to see where Starbucks all began. No matter what, though, have coffee at any of the vast number of coffee shops around town. My favorites are Café Verite and Uptown Espresso; there are multiple locations around town!

Seattle is also one of the most literate cities in the US, and so definitely check out a famous bookstore in Pioneer Square, Elliot Bay Book Company. This is a great bookstore with lots of local authors passing through and speaking on their latest books.

Visit Volunteer Park for a lovely stroll, a great view of the Space Needle, and to take in the collection at the Asian Art Museum. Many locals walk their dogs here, play tennis, and just enjoy the grounds on a beautiful day!

ATWKV: What is your favorite cupcake shop in SEATTLE?

Lisa: Seattle has seen an explosion in specialty cupcake stores, and Trophy Cupcakes in Wallingford is the star! Stop in for a delightful cupcake and don’t forget the coffee! The owner was recently featured on Martha Stewart’s show during cupcake week too. Really unique flavors too!

ATHKV: Which restaurants in SEATTLE serve the best brunch?

Lisa: Monsoon in Capitol Hill is really wonderful. It is a French-Vietnamese restaurant and so it offers a colonial menu of traditional eggs and waffles, as well as wonderful tasty Dim Sum and Vietnamese menu as well. I particularly like the Daikon Cakes and Congee. Diverse menu in an atmosphere that is sophisticated and family-friendly all at once.

ATHKV: Which restaurant do you prefer for a romantic evening?

Lisa: Lark is just so lovely on Capitol Hill. Fresh produce, small dishes, lovely ambiance.and no reservations! Pick an off-night or go early!

ATHKV: What are the best places for dinner?

Lisa: In Seattle, you really can’t go wrong with the Tom Douglas group of restaurants. A local famous chef, Tom has a series of restaurants that range in different types of foods, some fancy, some casual, that utilize the fresh flavors of the northwest and deliver time and time again. I love Serious Pie for a taste of gourmet pizza.the sausage pizza is so yummy!

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