Four years ago, the first edition of Apéritif à la française was held in 13 countries and 17 cities. Since then, more cities and countries participate in this culinary experience. Montreal and Toronto in Canada plus New York City are the three North American participating cities.
The event always happens on the first Thursday of June. This year, it is today. It promotes the French art de vivre through a tasting of French food and drinks.
Big Bash in Montreal
I am thrilled since I am going tonight. I am thrilled because past events were a huge success.
These pictures were taken at the 2007 edition. The event is taking place at the Centre des sciences de Montréal in the Old Port. I purchased my tickets a month ago. Usually, Apéritif à la française is a sold out event.
I will tell you about the range of French products: breads, dairy products, cheeses, deli products, meat products, cookies and cakes, cold meats, foie gras, seafood, fruits, vegetables, champagne, wines, spirits, other soft drinks that I tried.
Learn more: Apéritif à la française
Photo credits: Apéritif à la française 2008 Facebook group photo album